Description

High-performance flour without the gluten.

The result of years of research and development, this product is crafted by the masters in Naples using only pure, top quality natural starches and gluten-free flour, blended precisely for superior performance. Adaptable to a wide range of uses including gluten-free pizza, breads, pastas and baked goods, our Gluten Free flour works cup for cup in all your favourite recipes.

All Natural: NON-GMO, Product of Italy, Vegan, Kosher, Halal.

Contains: Gluten free wheat starch (meets the FDA requirements for Gluten Free products), dextrose, maize starch, buckwheat flour, rice starch, psyllium seed fibre, guar, flavouring.

Produced in a facility that manufactures, nuts, milk, eggs, soybeans, sesame.